HomeProf. Hilal ZaidpublicationConference Paper Evaluation of anti-inflammatory and antioxidant effects of Asparagus aphyllus L., Crataegus azarolus L., and Ephedra alata Decne. in monocultures and cocultures
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Evaluation of anti-inflammatory and antioxidant effects of Asparagus aphyllus L., Crataegus azarolus L., and Ephedra alata Decne. in monocultures and cocultures
Authors:
Kmail A.
Lyoussi B.
Zaid H.
Imtara H.
Saad B.
Conference:
Third Symposium on analytical chemistry for sustainable development
